![]() ![]() Most Sri Lankans will prefer vegetarian curries. Sri Lankan food is centred around rice, rice flour and coconut while seafood also plays an important part of the Sri Lankan cuisine.Ī typical Sri Lankan dish is the ever so popular rice and curry that most Sri Lankans eat on a daily basis with a combination of rice and many different curries (more on that below). Typically, the food is composed of layers of different flavours coming from a combination of spices, herbs, fresh local vegetables and the all important ingredient, coconut. First thing you should know is that Sri Lankan food is very rich in flavour.
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